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Chiang Mai International Food Forum 2026

January 17 - 18 , 2026

🍽️🌏 The Chiang Mai International Food Forum 2026 is a two-day event in Chiang Mai featuring top food industry speakers, live cooking demos, and discussions on local-to-global food trends under the theme β€œGlocalization in Action.”

🍽️🌏 Chiang Mai International Food Forum 2026

πŸ“… January 17–18, 2026
πŸ“ Chiang Mai Cultural Center (Old Chiang Mai Cultural Center), Chiang Mai
🎟️ Tickets Now Available

The Chiang Mai International Food Forum 2026 invites food lovers, chefs, and creatives to explore how food can change the world. Under the theme “Glocalization in Action,” the forum connects local culinary heritage with sustainable global food trends through talks and live cooking demonstrations.


✨ Forum Highlights

🎀 Top Industry Speakers

  • 🍜 Andy Ricker – Why people travel across the world to eat authentic larb

  • πŸ”₯ Chef Black & Chef Van – Live Sai Oua grilling and flavor debate

  • ⭐ Penny (Lotus of Siam) – Lessons from a legendary Thai restaurant in the U.S.

  • 🎨 Eve Nattida – Turning Isan food into contemporary culinary art

  • β˜• Lee Ayu & Dustin – The future of sustainable Thai coffee

🍳 Live Food Demonstrations
Experience in-depth discussions and hands-on culinary showcases.


🎫 Ticket Prices

  • πŸ—“οΈ 1-Day Pass: 250 THB (access to 1 selected session)

  • 🎟️ Full Access (2 Days): 990 THB
    (Includes a souvenir 🎁 and session replays ▢️)

πŸ‘‰ Buy tickets here:
https://www.ticketmelon.com/oldchiangmai/foodforum2026

⏳ Limited seats available!
Come and transform the way you think about food—beyond taste, toward culture, creativity, and the future.

For more updates, visit:
Facebook: TAT Chiang Mai


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