A little bit out of the way, but probably worth the effort to get there. Swiss Corner Bangkok lies a little out of the city on the Ramkamhaeng Road to Minburi. Daniel Bachmann, the restaurant's manager, has created a charming little restaurant with an authentic Swiss style and lots of authentic Swiss decorations. The Swiss Corner menu offers fondues with speciality homemade fondue sauces, soups, salads, meat dishes and desserts. The restaurant also stocks Swiss wines and beers. Prices are reasonable - Spinach Ravioli with Crème costs 200 Baht while Fish Filet with Tartar Sauce and Salted Potatoes costs 220 Baht.